Endorsed by Coeliac Australia & NZ
GLUTEN FREE
Good to Know
This quick and easy sauce mix is made with iodised salt and is gluten free, giving your menu greater versatility for those with specific dietary needs.
Baine-marie stable
Held covered for no more than 4 hours.
Freeze Thaw Stable
Thawed under 0-5°C chilled conditions.
Made with Iodised Salt
Cook Chill Stable
When prepared as per directions, chilled <5°C, then reheated on stove top. Consumed within 3 days of production.
THIS PRODUCT COMES IN POLY BAGS NOT BUCKETS. BUCKETS ARE FOR ADVERTISING ONLY
Please note this item is for Personal Use and no Certificates of Analysis or Specification Details will be issued.
If this not suit your requirements Please Do Not Order
